Year 7 HPE – Serving Up Skills in Volleyball

This term, Year 7 students have been developing their volleyball skills through a practical unit focused on movement, teamwork, and respect. As part of their assessment preparation, students completed a peer feedback activity using a checklist to reflect on skill execution, collaboration, and behaviour on the court. It’s been great to see students encouraging each other and showing real improvement in their gameplay.

Year 11 Recreation – Emerging Trends in Action!

As part of their Emerging Trends unit, Year 11 Recreation students planned and ran a Speed Climbing Competition for a Year 7 HPE class. Each student took on a specific role—such as safety officer, event MC, timer, judge, or set-up crew—gaining hands-on experience in leadership and event organisation. The event was a fun and active way to engage younger students while showcasing senior student initiative.

Year 11 Hospitality – Brewing New Skills

Year 11 Certificate II in Hospitality students recently took part in a Coffee Making Incursion as part of their practical assessment. Each student was tasked with preparing six different types of coffee, developing their barista skills in a real-world setting. Plenty of teachers lined up to support—and get their caffeine fix—making it a valuable and rewarding experience for all involved.

Korean Study Tour – Aussie Cooking Masterclass

We were excited to welcome the Korean Study Tour students into our Food & Fibre kitchens for a hands-on Aussie cooking masterclass. Students prepared a classic two-course meal of egg and bacon pies followed by pavlova. The experience was full of laughter, learning, and delicious results—an excellent cultural exchange through food!